Chum FSC (Food) Fishing
October 15, 2015
Species: Chum salmon and incidental harvest of Chinook & Coho
All efforts and attempts shall be made to return all non target species including sockeye, steelhead and sturgeon to the water alive and unharmed. Sockeye salmon, Steelhead and Sturgeon must not be retained.
River: Fraser River
Area: From Sumas River to Harrison River (Subarea 6); Harrison River to Agassiz Bridge (Subarea 7)
Net Restrictions: Minimum mesh size 6 ¼”
Dates and Times
Set Nets : Maximum 100 ft length and 60 meshes hung 3:1 ratio
1. 4 pm, Friday, October 16, 2015 to 4 pm, Sunday, October 18, 2015
Drift Nets: Maximum 300 ft length and 60 meshes deep hung 3:1 ratio
1. 8 am to 4 pm, Saturday, October 17, 2015
2. 8 am to 4 pm, Sunday, October 18, 2015
Kim Charlie
Fisheries Manager
Sts'ailes
4690 Salish Way
Agassiz, B.C.
V0M 1A1
e-mail: kim.charlie@stsailes.com
tel: 604-796-2116 ext 381
direct line: 604-491-3025
fax: 604-796-3946
cell: 604-997-3149
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Chinook FSC (Food) Fishing
August 28, 2015
Species: Chinook salmon
Release all Sockeye, Steelhead and Sturgeon
Keep all Chinook, Coho and Pink
River: Fraser River
Area: From Sumas River to Harrison River (Subarea 6); Harrison River to Agassiz Bridge (Subarea 7)
Hot Pick
Stay on Net at all times!
Dates and Times
8” mesh Hot Pick Set Nets : Maximum 100 ft length and 60 meshes deep
1. 8 am to 4 pm, Saturday, August 29, 2015
2. 8 am to 4 pm, Sunday, August 30, 2015
8” mesh Hot Pick Drift Nets: Maximum 300 ft length and 60 meshes deep
1. 8 am to 4 pm, Saturday, August 29, 2015
2. 8 am to 4 pm, Sunday, August 30, 2015
Net Restrictions
8” mesh size and 3:1 hang ratio only
Kim Charlie
Fisheries Manager
Sts'ailes
4690 Salish Way
Agassiz, B.C.
V0M 1A1
e-mail: kim.charlie@stsailes.com
tel: 604-796-2116 ext 381
direct line: 604-491-3025
fax: 604-796-3946
cell: 604-997-3149